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Picture of Mai Tai

Mai Tai

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RECIPE FOR SERVES

INGREDIENTS

ML / OZ

Original - 50.0 40.0
Jamaican aged pot still rum 20.0
Orange Curacao 15.0
Orgeat Syrup 10.0
Falernum Liqueur 7.5
Lime Juice 22.5
Pinch of salt 1.0
Float of Rhum St. Barth Intensite 68% to finish 5.0

DESCRIPTION

‘Mai Tai-Roa Ae’ was exclaimed by Tahitian guests of Victor Jules Bergeron, aka Trader Vic. We think this twist on the pungent, aromatic original is out of this world and the best too!

Shake all ingredients in a cocktail shaker, and strain over a glass of crushed ice. Add extra crushed ice to top up if needed

Mint Sprig, Maraschino Cherry, half shell of citrus - orange or lime

Dash of Angostura bitters once in glass

Float of Rhum St Barth Intensite 68% Agricole Rhum  to finish

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